CHILI CRISP CLASSIC - 800-GRAM BAG

Your bulk pack for endless crunch! Our super-crunchy classic-style Chili Crisp topping is now available in a large, convenient 800g bag. Perfect for easily refilling your empty PRETTY NAMNAM jars at home, reducing packaging waste, and ensuring you never run out of your favorite Chili Crisp. Quick, easy, and endlessly versatile.

  • crunchy, now WITHOUT panko
  • vegan
  • Soybeans & Sesame Seeds
  • balanced spices

CHILI CRISP CLASSIC - 800-GRAM BAG

Regular price
0,00€
Regular price
Selling price
0,00€

0

(  per  )

Net weight: 200 g each; Price includes VAT

Detailed description

Our CLASSIC Sichuan Chili Crisp—now in extra-large size.

Our all-rounder is finally available in XL: The 800g refill bag is the sustainable bulk pack for all heavy users. That means: refill empty PRETTY NAMNAM jars at home in minutes, reduce packaging waste—and never run out of Chili Crunch again.

The bag contains exactly what you love: balanced heat meets the typical, natural flavor boosters like onion, garlic, fermented soybeans, shiitake, and sesame. Plus, a perfectly balanced spice blend of tingling Szechuan pepper, cinnamon, and star anise. High-quality sunflower oil brings it all together—crunchy, spicy, irresistible. Hmmm… PRETTY NAMNAM.

And because the slightly nutty sunflower oil is the flavor carrier, the solid ingredients stay nice and crispy for a long time—preserved naturally. Since the ingredients settle in the bag over time: simply knead well or stir briefly with a large, clean spoon before transferring. Then: spoon it on generously or fill jars, and enjoy.

As a topping, it makes (almost) everything better: pizza, cheese on bread, bowls—and yes, even sweets like ice cream. It’s also great for marinating (e.g., meat, vegetables, or tofu) and for jazzing up pasta, salad dressings, or dips. In short: spoon it on—the rest is up to your creativity.

All PRETTY NAMNAM recipes are created with great attention to detail—and we use only high-quality ingredients. Want to know exactly what goes into them? Feel free to reach out anytime: We’re happy to share all the details and answer any questions.

Ingredients

Sunflower oil (59%), garlic, chili (8%), onion, fermented soybeans (soybeans, water, salt), paprika, ginger, shiitake mushrooms, salt, sesame, sugar, Szechuan pepper, cinnamon, star anise

Nutritional information

Energy: 2764 kJ / 669 kcal
Fat: 61.4 g
of which saturated fatty acids: 8.5 g
Carbohydrates: 24.4 g
of which sugar: 0.5 g
Protein: 0.9 g
Salt: 1.8 g

Shelf life and storage

Store away from heat and light. Once opened, store in a cool place and consume within a few weeks.

CHILI CRISP CLASSIC - 800-GRAM BAG
CHILI CRISP CLASSIC - 800-GRAM BAG
CHILI CRISP CLASSIC - 800-GRAM BAG
CHILI CRISP CLASSIC - 800-GRAM BAG
CHILI CRISP CLASSIC - 800-GRAM BAG
CHILI CRISP CLASSIC - 800-GRAM BAG
CHILI CRISP CLASSIC - 800-GRAM BAG

More from the Umamiverse

  • CHILI CRISP TASTING SET - SET OF 4
    CHILI CRISP TASTING SET - SET OF 4
    CHILI CRISP TASTING SET - SET OF 4
    Regular price
    36,60€
    Regular price
    43,60€
    Selling price
    36,60€
    unit price
    (4,58€  per  100g)

  • THE CHILI CRISP CORE - SET OF 6
    THE CHILI CRISP CORE - SET OF 6
    THE CHILI CRISP CORE - SET OF 6
    Regular price
    54,90€
    Regular price
    65,40€
    Selling price
    54,90€
    unit price
    (4,58€  per  100g)

  • UMAMI PASTE POWER TRIO - SET OF 6
    UMAMI PASTE POWER TRIO - SET OF 6
    UMAMI PASTE POWER TRIO - SET OF 6
    Regular price
    54,90€
    Regular price
    65,40€
    Selling price
    54,90€
    unit price
    (4,58€  per  100g)

  • CHILI CRISP CLASSIC - SET OF 6
    CHILI CRISP CLASSIC - SET OF 6
    CHILI CRISP CLASSIC - SET OF 6
    Regular price
    54,90€
    Regular price
    65,40€
    Selling price
    54,90€
    unit price
    (4,58€  per  100g)

Larger glasses at lower prices

Don't trust us! trust the opinion of others

This is how Pretty NamNam differs from other chili crisps

INSPIRATION

Chili Crisp seasoning sauces open up limitless possibilities. What's your favorite thing to do with it?